Resources

It’s not just flow rates: 4 other ways to promote sustainability and cleanliness in commercial restrooms and kitchens

As awareness surrounding potential water shortages rises, so too does the urgency for water conservation. Many areas around the world are using water faster than it can be replenished in water basins and other sources and are facing dire threats to water availability. These threats have led many facilities to place water conservation at the forefront of overall sustainability plans. An increasing number of available options are making it easier to prioritize and support sustainability efforts.